
Turkey Flat has more than 25 years experience in making Grenache. This older variety for South Australia has a natural home in the Barossa, although respect for the variety as a maker of fine wine has only recently been achieved. It has been an important part of the Turkey Flat range since 1992.
Mark Bulman has made Grenache his signature varietal after taking over full control of winemaking at Turkey Flat in 2010. Under his direction this remains respectful to our past tradition of making Grenache into a fine wine, while moving seamlessly into a more refined, contemporary style.
The 2007 Grenache is rich and earthy, displaying aromas of cherry, chocolate. The palate is full with stewed plum and anise overlain with warmth and peppery spices.
Full of rich fruit whilst young, this wine will develop more savoury characters with careful cellaring. Bottled under screw cap closure this wine will benefit from decanting prior to serving.
| Vintage | Format | |
|---|---|---|
| 2018 | 750ml bottle | $40.00 |
| 1.5L magnum | $120.00 | |
| 2017 | Sold out. | |
| 2016 | Sold out. | |
| 2015 | Sold out. | |
| 2014 | Sold out. | |
| 2013 | Sold out. | |
| Sold out. | ||
| 2012 | Sold out. | |
| Sold out. | ||
| 2011 | Sold out. | |
| 2010 | Sold out. | |
| 2009 | Sold out. | |
| 2008 | Sold out. | |
| 2007 | Sold out. | |
| 2006 | Sold out. | |
| 2005 | Sold out. | |
| 2004 | Sold out. | |
| 2003 | Sold out. | |
| 2002 | Sold out. | |
| 2001 | Sold out. | |
| 2000 | Sold out. | |
| 1999 | Sold out. | |
| 1998 | Sold out. | |
| 1997 | Sold out. | |
| 1996 | Sold out. | |
| 1995 | Sold out. | |
| 1994 | Sold out. | |
| 1993 | Sold out. | |
| 1992 | Sold out. | |