Large bottle 2017 turkey flat grenache

Grenache has its origins in Spain and is particularly well suited to the Barossa climate due to its ability to withstand extremes of heat, aridity and wind.

The fruit for this wine was predominantly sourced from 98 year old Grenache vines grown on the Turkey Flat Vineyard. These old vines produce fantastically concentrated fruit which translates into a style of Grenache for which Turkey Flat has become famous.

These vines are traditionally spur pruned, in the goblet style of Southern France and yields are kept low (around 2 tonnes/acre or approximately 32 hectolitres/hectare) producing wines of exceptional quality.

To retain the perfect balance of fruit, tannin, herbaceousness & spice, critical attention is paid to the ripeness levels of fruit prior to hand-picking. A carefully chosen ratio of new & old French oak with the right toast bring this style, our winemaker's obsession, to life.

Enjoy with: Look to Grenache's origins - Spain, Italy & Southern France for food pairing inspiration; tapas, lamb, tomato-rich dishes, food to be eaten in the sun, the wine cooled just slightly on that hot summer's day. This darker style also pairs exceptionally well with steak, particularly when aged.

2001 Vintage Tasting notes

2001 was the first vintage to be made in our own winery.

The 2001 Grenache displays aromas of dark cherry, plum and spice. The palate is full with cherry chocolate and plum flavours, overlain with warmth and peppery spices.

Reviews and Awards

Reviews for the 2001 Grenache - juicy and supple with peppery spice

THE WINE FRONT – Campbell Mattinson, January 2005

A great drink, full of flavour, warmth, life and lift. Both the nose and palate are terrifically perfumed, floral and raspberried, with a punch of tannins and lots of fruity flesh to sink your teeth into. A good, chewy, warm wine. Rating: 89 Points

THE DAILY TELEGRAPH – FOOD & WINE with Jeff Collerson 6 August, 2003

Grapes from this came mainly off two bush vine blocks planted 80 and 100 years ago. Grenache is a good blender and is used that way in the Chateauneuf-du-pape reds from France. When made singly it often disappoints, but not in this case. It is juicy and supple with peppery spice.

Posted on

09/11/2012

Release history

Vintage Format
2017 750ml bottle $40.00
- +
Limit of 24
2016 750ml bottle $30.00 Currently Unavailable
2015 Sold out.
2014 Sold out.
2013 Sold out.
Sold out.
2012 Sold out.
Sold out.
2011 Sold out.
2010 Sold out.
2009 Sold out.
2008 Sold out.
2007 Sold out.
2006 Sold out.
2005 Sold out.
2004 Sold out.
2003 Sold out.
2002 Sold out.
2001 Sold out.
2000 Sold out.
1999 Sold out.
1998 Sold out.
1997 Sold out.
1996 Sold out.
1995 Sold out.
1994 Sold out.
1993 Sold out.
1992 Sold out.
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