Turkey Flat Butchers Block Red
The Butchers Block Red is a traditional Barossa blend made with grapes selected from the Turkey Flat vineyards, including some from the original old vine plantings. The 2008 vintage of Butchers Block Red is a blend of 52% Shiraz, 24% Grenache and 24% Mourvédre. The palate has rich sweet lifted fruits with a hint gaminess and creamy vanillin oak character. The tannin structure is long and restrained with a velvety finish.
